'Tasting, Testing, Tempting: All at the Library'

Friday, October 3, 2014

Eat at the library? Yes, you can. Learn how different seasonings influence food as Linda Carucci, local chef instructor and author, tempts your senses and guides your palate.

You'll have your own dish to season and your own belly to fill while you taste, experiment, and learn, all while having fun at the library. This free event is sponsored by the Friends of the Rockridge Library, a volunteer-run 501(c)3 organization.

Come learn from an expert: expect to gain new tips and culinary tricks during this fun event. Linda Carucci is an award-winning culinary instructor and cookbook author who was voted 2002 Cooking Teacher of the Year by the International Association of Culinary Professionals. The Friends of the Rockridge Library is thrilled to welcome Linda to the Rockridge Library for this free event. Stick around to purchase and get signed Linda's latest book, "Cooking School Secrets for Real World Cooks."

This free event has limited seating: please RSVP to save your seat at www.RockridgeFriends.org.

Seasoning to Taste with Linda Carucci: an interactive tasting experience.
Saturday, November 8, 11 a.m. to 12:30 p.m., Rockridge Library, 5366 College Avenue.